Additional information
| Weight | 0.750 kg |
|---|---|
| Dimensions | 9 × 9 × 15 cm |
| Ingredients: | Sheep Milk, Rennet, Vinegar, Pepper |
| Weight: | 500g (approx.) |
| Type: | Peppered |
It-Tokk, Independence Square, Victoria, Gozo | Ta’ Dbiegi Crafts Village, Gharb, Gozo
It-Tokk, Independence Square, Victoria, Gozo | Ta’ Dbiegi Crafts Village, Gharb, Gozo
€15.00
Gozo Cheeselets locally known as “Gbejniet” are part of local cuisine, popular among Maltese, Gozitans and tourists alike. Gbejniet don’t get better than on the island of Gozo with recipes for making these popular cheeselets passed down from generation to generation since time immemorial.
| Weight | 0.750 kg |
|---|---|
| Dimensions | 9 × 9 × 15 cm |
| Ingredients: | Sheep Milk, Rennet, Vinegar, Pepper |
| Weight: | 500g (approx.) |
| Type: | Peppered |
